Breakfast Menu
$7
GREENS KEEPER SPECIAL
Two Eggs any style served with Country Spuds. Choice of Toast and Bacon or Sausage
$7
$11
CALIFORNIA OMELET
Bacon, Pico de Gallo, Pepperjack, Sour Cream and Guacamole. Served with Country Spuds & Choice of Toast
$11
$10
BUILD YOUR OWN THREE EGG OMELET
Choose from Tomatoes, Onions, Mushrooms, Spinach, Bell Peppers, and Cheese. Served with Country Spuds and Choice of Toast
$10
$12
CHILE RELLENO BREAKFAST BURRITO
Filled with a while Chile Relleno, Eggs, Bacon, & Crispy Potatoes. Topped with Chile Verde Enchilada Sauce and Melted Jack Cheese. Finished with Sour Cream and Guacamole
$12
$12
CALIFORNIA BENEDICT
Choose Smoked Salmon OR Traditional Canadian Bacon, Two Poached Eggs, Sautéed Spinach & Hollandaise
$12
$13
MAPLE CORNBREAD BENEDICT
Choose Bacon or Sausage. Topped with Poached Eggs, Chipotle Hollandaise and Crispy Fried Onions. Served with Country Spuds
$13
$15
STEAK AND EGGS
6 oz. Flat Iron Steak cooked to perfection, 2 Eggs any style, Country Spuds & Choice of Toast
$15
$14
FRIED CHICKEN & WAFFLES
Crispy Belgium Waffle, Fried Boneless Chicken & 2 Strips of Bacon. Served with Syrup and Butter
$14
$7 Plain
CRISPY BELGIUM WAFFLE
$7 Plain
with Berries & Whipped Cream add $3
$6 Short Stack (2)
BUTTERMILK PANCAKES
Buttermilk Pancakes & Waffles come with Butter and Syrup. Served with a side of Fresh Fruit, Bacon or Sausage.
$6 Short Stack (2)
For a Full Stack (4) add $2
Add Chocolate Chips or Blueberries for $1.5
Sides
$2.5
Sausage Links or Patties
$2.5
$2.5
Bacon
$2.5
$2.5
Country Spuds
$2.5
$2
Toast or English muffin
$2
$2.5
Fresh Fruit
$2.5
$1.5
Avocado
$1.5
Starters & Pizzas
$11
CRISPY CALAMARI STRIPS
Flash Fried and Served with Spicy Marinara and Garlic Aioli
$11
$12
CHEESY AL PASTOR EGGROLLS
Pineapple and Pork with Jack Cheese, Black Beans Cilantro and Green Onion. With Avocado and Sweet Red Chili Dipping Sauce
$12
$8
CHIPS & GUACAMOLE
With Fresh Salsa
$8
$12
WHITE TRUFFLE PIZZA
Blue Cheese Béchamel, Mozzarella, Spinach, Mushroom and Bacon
$12
$12
PEPPERONI TRIO PIZZA
3 Types of Pepperoni with Red Sauce and Mozzarella
$12
$6
SOUP OF THE DAY
$6
$10
SOUP DU JOUR & SALAD COMBO
Choose Caesar or Mixed Green
$10
$6.5
BEEF CHILI & CORNBREAD
$6.5
Fast & Light
$7
AVOCADO ON TOAST
½ Avocado over Rustic Multigrain with Fresh Lemon, Cashew Kale Pesto, Micro Greens & Our Signature “Everything” Seasoning
$7
Add Smoked Salmon $5
Add Poached Egg $3
$14
SEARED AHI SASHIMI
Blackened, Served with Wasabi, Ginger, Avocado and Seaweed Salad
$14
$8
TOMATO BOCCONCINI SALAD
Fresh Mozzarella, Cucumber, Tomato, Avocado, White Bean, Asparagus and Basil Vinaigrette
$8
$9
GREEK SHRIMP SALAD
Chilled Cocktail Prawns, Romaine, Olives, Cucumbers, Feta Cheese, Tomato & Red Wine Vinaigrette
$9
Entree Salads & Bowls
$16
POACHED SALMON SALAD
Mixed Baby Greens, HB Egg, Avocado, Tomato, Green Beans, Potato Salad and Choice of Dressing
$16
$13
CHOPPED BRUSSEL SPROUT & KALE SALAD
Tossed with Shredded Chicken, Sliced Almonds, Grapefruit Wedges, Dried Cranberries, Tomato and Manchego Cheese, Creamy Lemon Horseradish Dressing
$13
$16
BELLA STEAK SALAD
Sliced Tri-Tip, Mixed Greens, Arugula, Asparagus, Potato Salad, Parmesan, Heirloom Tomatoes, HB Egg & Lemon Horseradish Dressing
$16
$13
SOUTHWEST CHICKEN SALAD
Blackened Chicken Breast, Shredded Iceberg Lettuce, Cotija cheese, Black Beans, Roasted Yellow Corn & Chipotle Ranch Dressing.
$13
$17
SCALLOP & ARUGULA SALAD
Cucumbers, Kalamata Olives, Tomato, Basil, Red Onion and Queso Fresco with Citrus Tarragon Vinaigrette
$17
and Basil Vinaigrette.
MEDITERRANEAN GRAINS SALAD
Radicchio, Arugula, Barley Wheat, Green Apples, Cranberries, Cucumber, Tomatoes, Feta Cheese,
and Basil Vinaigrette.
$10
$10
Add Chicken $2
Sandwiches & Lunch Entrées
Sandwich Selections Come With a Choice of French Fries, Curly Fries, Sweet Potato Fries (+$1), House Made Potato Chips, Fresh Fruit, Cole Slaw, or Side Salad
$14
TURKEY MELT ON PRETZEL ROLL
House Sliced Turkey, Melted Brie, Whole Grain Mustard Aioli, Arugula, Roasted Tomatoes & Red Onion
$14
$14
REUBEN SANDWICH
Sliced Corned Beef, Swiss, Sauerkraut and Russian Dressing. Served on Toasted Marbled Rye
$14
$15
FRESH SWORDFISH SANDWICH
Grilled with Tartar Sauce, Avocado, Lettuce, Tomato and Red Onion on a Ciabatta Bun
$15
$14
TURKEY AVOCADO CLUB
Sliced Turkey, Bacon, Tomato, Avocado, Lettuce, Alfalfa Sprouts, Mayo & Swiss on Squaw Bread
$14
$15
BLACKENED SWORDFISH TACOS
Two Tacos on Flour Tortillas with Tropical Pico De Gallo, Tartar and Slaw. Served with Black Beans and Chips
$15
$15
LEO'S MEATBALL ON PAPPARADELLE PASTA
Beef Meatballs with Housemade Marinara, Pesto Garlic Bread and Parmesan Cheese
$15
$16
JAMAICAN JERK CHICKEN & SHRIMP BOWL
Coconut Basmati Rice, Black Beans, Fried Plantains, Tropical Salsa, Shredded Romaine and Avocado
$16
$18
FRESH SEAFOOD MIXED GRILL
Grilled Kabob with Scallops, Shrimp and Fresh Fish. Brushed with Garlic Chimichurri. With Coconut Basmati Rice, Vegetables, Tartar and Lemon
$18
Gourmet Burgers
$12
CLASSIC BELLA BURGER
7 oz Prime Beef Patty, Cheddar, Lettuce, Tomato, Red Onion & Bella Sauce
$12
$14
ABC BURGER
7 oz Prime Beef Patty Avocado, Bacon and Cheddar. With BBQ Sauce, Mayo, Lettuce, Tomato & Onion
$14
$14
NEW! BEYOND BEEF GARDEN BURGER Grilled All-Vegan Patty, Sliced Cucumber, Tomato, Alfalfa Sprouts, Whole Grain Mustard Aioli, Red Onion And Cheese Upon Request.
$14
Starters
$14
BAKED SIZZLE-SKILLET SCALLOPS
Bacon, Spinach, Tomato Cream, Parmesan and a touch of Pernod
$14
$10
FLASH-FRIED CALAMARI
Served with Spicy Marinara & Roasted Jalapeno Aioli
$10
$12
RED CURRY NEW ZEALAND MUSSELS
Fresh Basil, Tomato, Sake and a Touch of Cream. With Garlic Bread
$12
$10
BRUSCHETTA ALLA ROMANA
Toasted Ciabatta with Pesto, Burrata Cheese, Tomato and Prosciutto
$10
$15
AHI TUNA POKE
Sashimi Grade Ahi Tuna marinated with Soy, Sesame and Togarashi. With Crisp Seaweed Salad & Masago Caviar
$15
$12
SURF 'N TURF FLATBREAD
Tri Tip Steak, Shrimp, Horseradish Cream, Sweet Red Chiles, and Pesto Drizzle
$12
$10
HEIRLOOM TOMATO CARPACCIO
Kalamata Olives, Capers, Burrata Cheese, Red Onion, Micro Basil & White Balsamic Vinaigrette
$10
$14
CHEESE & CHARCUTERIE PLATE
Aged Meats & Cheeses, Pita Bread, Apricot Preserve, Olives & Cornichons
$14
Salads
$8
RADICCHIO & ARUGULA SALAD
Pear, Slivered Almonds, Olives, Feta Cheese with Champagne Citrus Vinaigrette
$8
Add Black Tiger Prawns $8
Add Grilled Chicken $6
Add Blackened Salmon $10
$8
CLASSIC CAESAR SALAD
Hearts of Romaine, Garlic Croutons, Shaved Grana Padano & House Caesar Dressing
$8
Add Black Tiger Prawns $8
Add Grilled Chicken $6
Add Blackened Salmon $10
$10
WEDGE SALAD
Iceberg Wedge, Crispy Crisp Thick Cut Bacon, Grape Tomato, Red Onion and Gorgonzola Dressing.
$10
Add Black Tiger Prawns $8
Add Grilled Chicken $6
Add Blackened Salmon $10
$8
SMALL HOUSE SALAD
Mixed Baby Greens, Slivered Apple, Candied Pecans, Dried Cranberry and Goat Cheese. Cider Mustard Vinaigrette
$8
Add Black Tiger Prawns $8
Add Grilled Chicken $6
Add Blackened Salmon $10
Steaks & Chops
All Steaks are USDA Prime Cut. Choice of Rubs & Crusts: Blackened, Tri Peppercorn, or Bleu Cheese (+$2). Choice of Sauce: Cabernet Reduction, Mushroom Demi (+$2), or Chimichurri.
$32
8oz. FILET MIGNON
Choice of Two Sides: Grilled Asparagus, Grilled Heirloom Carrots with Lemon & Olive Oil, Mashed Potatoes, Gouda Baked Mac N’ Cheese, Sautéed Kale Mix, Bacon Sautéed Brussel Sprouts
$32
Add Grilled Prawns $8
$42
ANGUS 16oz. BONE-IN RIBEYE
Choice of Two Sides: Grilled Asparagus, Grilled Heirloom Carrots with Lemon & Olive Oil, Mashed Potatoes, Gouda Baked Mac N’ Cheese, Sautéed Kale Mix, Bacon Sautéed Brussel Sprouts
$42
Add Grilled Prawns $8
$38
ANGUS 14oz. BONE-IN NEW YORK
Choice of Two Sides: Grilled Asparagus, Grilled Heirloom Carrots with Lemon & Olive Oil, Mashed Potatoes, Gouda Baked Mac N’ Cheese, Sautéed Kale Mix, Bacon Sautéed Brussel Sprouts
$38
Add Grilled Prawns $8
Entrees
$24
THE SURF 'N TURF BURGER
8oz Kobe Patty, Maine Lobster Claw, Brie Cheese Fondue, Arugula and Cajun Lobster Butter Sauce. Served with Truffled Parm Fries.
$24
$24
HALF ROASTED CHICKEN
Sweet Apricot Cayenne Glaze, White Rice and Grilled Asparagus
$24
$28
BRAISED BEEF SHORT RIB STROGANOFF
Braised Mushrooms, Cognac Cream, Fresh Dill and Crispy Leeks. Over Pappardelle
$28
$32
SEARED PACIFIC SCALLOPS
Lobster Bisque Risotto, Asparagus Tips, RoastedTomatoes and Fresh Tarragon
$32
$34
LOBSTER & SCALLOP PAPPARDELLE PASTA
With Cajun Lobster Butter Sauce, Shitake Mushrooms and Asparagus
$34
$32
PAN SEARED HALIBUT
Black Beans, Ginger Lime Rice, Tomatillo Sauce, Cilantro Lime Crema and Green Beans
$32
$30
WILD PACIFIC SALMON
Toasted Pepita Cilantro Pesto, Honey Glazed Butternut Squash & Sautéed Heirloom Cauliflower
$30
$30
SAN FRANCISCO CIOPPINO
Sautéed Shrimp, Clams, Mussels, Salmon, Mahi Mahi, Crab and Jumbo Mexican Prawn in a White Wine Tomato Broth. Served with Garlic Bread.
$30
$46
WHOLE MAIN LOBSTER
Choice of two sides: Grilled Asparagus, Grilled Heirloom Carrots with Lemon & Olive Oil, Mashed Potatoes, Gouda Baked Mac N’ Cheese, Sautéed Kale Mix, Bacon Sautéed Brussel Sprouts
$46
Desserts
$7
CARROT CAKE
$7
$7
CHOCOLATE LAVA CAKE
$7
$8
FRESH BAKED PIZOOKIE
Warm Chocolate Chip Cookie topped with Caramel Gelato
$8
$10
SPUMONI MUD PIE TOWER
Serves up to 4 people
$10
Happy Hour
$10
CHEESY SOUTHWEST KOBE BURGER
Crispy Fried Parmesan Onions, Guacamole, Chipotle Aioli, Queso Fresco & Fries
$10
$10
BUFFALO BLEU CHICKEN SLIDERS
Crispy Fried Chicken, Bleu Cheese Crumbles, Spicy Buffalo Aioli, Pickles, Shredded Iceberg Lettuce and Fries
$10
$9
CARNITAS GRILLED CHEESE
Crusty Sourdough, Caramelized Onions, 3 Cheeses & Jalapeno Cheddar Dipping Sauce. Served With Fries
$9
$9
CHORIZO & SHRIMP MAC 'N CHEESE
Served in a Cast Iron Skillet with a Toasted Panko Crust
$9
$9
FLASH FRIED CALAMARI
Fried to a Crisp. Served with Spicy Marinara and Garlic Aioli.
$9
$12
AHI POKE NACHOS
With Avocado, Green Onions, Slivered Nori, Sriracha Aioli, Cucumbers, Serranos, Sesame & Sweet Soy. On Won Ton Chips
$12
$14
FISH 'N CHIP LOLLIPOPS
Flash Fried Dover Sole, Fries and Cole Slaw. With Tartar Sauce
$14
$9
SPICY CHICKEN DRUMSTICKS
Slow Braised and Fried Crisp. Tossed in Honey Sriracha (3 per order)
$9
$10
TOMATO BASIL PASTA
On Angel Hair with Garlic, Olive Oil, & Toasted Pine Nuts.
$10
Add Chicken $4
Add Shrimp $6
$12
CHARCUTERIE BOARD
Chef Selection of Cured Meats, Artisan Cheeses, Chutney & Toasted Pita Bread.
$12
$10
DAILY FLATBREAD
Ask Your Server
$10
NEW! Happy Hour Salads
$12
LEMON PEPPER SALMON NICOISE
Organic Spring Mix, Blanched Red Potatoes, Olives, Green Beans, Tomato and Hard Boiled Egg. With Mustard Tarragon Dressing.
$12
$12
CHINESE CHICKEN SALAD
Napa Cabbage Romain Mix, Roasted Chicken, Sugar Snap Peas, Shredded Carrots, Almonds, Won Tons, Mango & Asian Sesame Dressing.
$12
$8
MINI CAPRESE SALAD
Heirloom Tomatoes, Burrata, Basil and Slivered Onion with Balsamic Vinegar and Olive Oil.
$8